Nice and cool for now. Expected high today is mid 80s. I have spearmint in the dryer to get ground today. Then I might see how much stevia I can cut. Otherwise, I will be picking of newly ripe tomatoes each day.
I have already brought in the tomatoes, including a couple of the Super Sauce one of which weighs in at about half-a-pound. I see three more that will be ready to pick tomorrow. So I guess I will be stewing tomatoes tomorrow. Right now the house smells of grapefruit mint. Yesterday it smelled of spearmint. That is a side benefit to drying the herbs--I get the dried herbs to use in the winter and the smell of it now.
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